Easington House Dinner Menu

APPETISERS

Selection of olives £1.75
Fresh bread with Olive oil and Balsamic vinegar £1.50
Meze Board which includes Olives, Taziki, Hummus, Chutney,
Olive Oil & Balsamic Vinegar, Pickles,Confit Garlic and Toasted Pitta Bread £6.50

STARTERS

A Proper Prawn Cocktail £5.95
Soup of the Day with crusty bread £3.95
Homemade Chicken Liver Pate & Toast £4.95
Goats cheese tart with roasted tomatoes, shallots & fresh thyme £5.50
Garlic Mushrooms on a Toasted Ciabatta £5.50

MAINS

Beer battered fish ‘n’ chips with mushy peas £7.95
Fresh pasta in mushrooms & Pecorino cheese sauce £6.95
Local Outdoor Reared Gammon with Free Range egg and chips £8.95
Beef burger served in a bun with relish, chips and salad £6.50 - Extra bacon or cheese 75p
Local Sausages and Mash Topped with Crispy Onions £7.50
Homemade steak & mushroom pie with seasonal vegetables & potatoes £8.95
Beef Lasagne with mixed salad and chips £7.95
Ploughmans with mature Somerset cheddar with homemade pickles and crusty bread £6.95
Free range breast of spicy chicken served on rice with salad and a mint yoghurt £9.95
Slow cooked local Souldern lamb shank with seasonal vegetables and mash £11.95
8oz Rump Steak locally reared at Hinton in the Hedges served with chips and salad £11.95
Peppercorn sauce £1.95 extra

SIDE DISHES

Mixed or Green Salad £2.95
Seasonal Vegetables £2.95
Potatoes or Chips £1.95

PUDDINGS £4.95

Meringues with Seasonal Berries and Cream
Seasonal Crumble with Custard
Warm Sticky Toffee Pudding with Fudge Sauce
Pat’s Warm Chocolate Brownie with Ice Cream
Panna Cotta with Caramelised Oranges
Homemade Ice cream Please ask for this weeks flavours £3.95
British Cheeses with crackers Choice of three for £5.95

A glass of port or dessert wine is available please see our wine list.
Choose from British Cheeses including Extra Mature Vintage Cheddar from
cousins Jackie & Giles Barber, Lower Sutton Farm, Nr Castle Cary, Somerset.

TEAS & COFFEE served with mint chocs

Cafetiere of freshly brewed coffee £2.50
Single Expresso £2.25
Double Expresso £2.95
Cappuccino £2.95

FOR OUR YOUNGER GUESTS

Fish fingers with Chips & Peas Pasta Bolognese
Mini Burger in a Bun with Chips
Sausage and Mash

We source local and British produce wherever possible to ensure Animal Welfare and Quality Assurance,
also to support British Farmers. Our eggs are Free Range, as is our chicken.

Weights are correct before cooking.
Our food may contain traces of nuts.

For reservations which are advisable please telephone +44 (0) 1295 270181
Or email us at enquiries@easingtonhouse.co.uk
We serve dinner from 6pm each evening.

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